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Spanna is the most traditional Nebbiolo based wine in Northern Piedmont.

Our grapes are thoroughly monitored during each ripening stage to ensure the best quality and to set the best harvest date, usually in the first half of October.

Vinification takes place in cement tanks in order to obtain a wine suitable for medium to long aging. The wine is released after two years of maturation.

This ruby red wine shows a deep aroma, with spices and red fruit. Gentle and persistent on the palate, the flavor reminds dried fruit and red/black fruit.