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Bartenura Prosecco is a  slightly sparkling wine produced in the Veneto region of Italy. It’s slightly fruity and creamy. Bartenura Prosecco is best paired with pasta and seafood dishes. It is best served chilled. A semi-dry Prosecco filled with fruity flavors and featuring a light, refreshing effervescence. Makes a perfect addition to a light seafood meal, alongside pizza or as a complement to your favorite chicken dish.