Created in memory of Raphaël Gazaniol, the man behind the revitalization of Château de Parenchère at the end of the 1960s, this prestigious cuvée stands out in this exceptional vintage. Made from a blend of equal parts of Merlot and Cabernet Sauvignon from the estate’s oldest vines, the wine unveils aromas of blackcurrant and other dark berries, as well as a touch of graphite, undergrowth and a subtle spicy note in a supple mouth.
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