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• Bright and balanced, highlighted by aromas of guava, honeysuckle, and vanilla and flavors of pear, tangerine, and melon.

The quality of Chardonnay from the 2018 Monterey harvest was exceptional. Intensely fragrant fruit with rich concentration was the hallmark of the vintage. By using malolactic fermentation and lees aging, we achieved a creamy palate that beautifully accentuates the wine’s body and depth.