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The nose is a combo of dark fruits and chocolate with notes of plum and black currants, elegant and full with a fresh balsamic finish given by the Sangiovese. A dense and powerful wine with ripe tannins, juicy and rich with a striking structure.

Grattamacco’s Bolgheri Rosso pairs perfectly with typical, hardy Tuscan dishes and is excellent throughout the meal for its freshness and its versatile character.