A truly Scottish gin, distilled in Speyside at the Benromach distillery, Red Door gin is a London dry via the Highlands. Sea buckthorn, heather and rowanberries add a local influence to the pot-distilled gin â the still’s name is Peggy. The result is a bittersweet gin with lots of complexity. Excellent in a G&T, but it really shines in a Martini.
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