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Our William Hill Estate Bench Blend is a showcase of nuanced, artful blending. It starts with aromas of dried flowers, plum and spice, all leading to rich flavors of dark fruit, baked cherries, dusty chocolate and more. The intensity and luscious mouthfeel are balanced by integrated tannins and a deft touch of acidity. Together, those add a sense of freshness that lasts through the long, layered finish.

Varietal Content – 33% Cabernet Sauvignon, 24% Petite Sirah, 24% Merlot, 18% Petit Verdot, 1% Malbec